Saturday, March 22, 2014

Fifteen Fabulous Quiche Recipes and Spring Resolutions


Unlike the rest of the world, who at the start of the year, resolve to eat healthier, exercise or sleep more, and work less, and then some... I hold out until Spring.

The first day of Spring, that is.

It only makes sense.  You can actually feel... and see the changes.  And it's that time of year when I feel most moved.  And happy.  The moment when you open the sliding glass door and the newly warmed air surrounds you and then lures you out to soak in the sunshine.  And what could be more warming to the heart, then seeing bright pink and white buds sprouting from tree branches, and momma birds gathering food for their newly hatched babies.

Spring is when all the magic happens, and along with the magic comes even more motivation for growth.

So what are your Spring Resolutions?  This year, mine have more to do with turning back the clock, and revisiting some of the passions of my youth.  Like my love of movies, and how, when I was in college, I'd go to afternoon movies once a week- even if it was just me in the theater.  Or how much I enjoy fashion and makeup... especially tearing out an expensive look from a magazine, and finding that look for less at the mall.  Or playing the piano, and my attempt at singing (which is a poor one, at that).  Two of my all time favorite passions that I haven't made a part of my life in far too long (and no, I won't be auditioning for any musicals, any time soon).

And what's your favorite Spring dish?  Mine's quiche (and I must be up to at least 3,130 by now!)  And today I've asked some of the best of the best food bloggers to share their favorite quiche recipes in honor of Spring, new beginnings and Spring Resolutions.

These ladies are amazing, and so are their quiches.  Just look at them.  Each unique and stunning in their own right.  Traditional, crustless, mini, a paleo version, and even one called a pie, because Cathy at Noble Pig says, "It seems more manly that way," (love it!)  All using delicious, fresh ingredients to help make the start of the new season even more special.

Roasted Sweet Potato and Sausage Quiche  by The Kitchen is my Playground







Spinach and Three Cheese Pie  by A Healthy Life for Me


Tomato and Basil Quiche by Cooking on the Front Burners




Bacon, Leek and Cheddar Mini Quiches by Karen's Kitchen Stories




 Mini Quiche Lorraine by Karen's Kitchen Stories


Farm Fresh Vegetable Quiche by Hezzi-D's Books and Cooks




Quiche Lorraine by My Catholic Kitchen




Veggie Quiche by Call me PMC


Shrimp and Leek Swiss Cheesy Quiche by A Spoonful of Luxe (Me!)


6 comments:

  1. Diana, these all look so delish!! Thanks so much for the inclusion.

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    1. Thanks for being part of it, Karen... both your recipes are on my list to make soon! Loved adding some mini quiche to the mix :-)

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  2. I like the way you think. It's too hard to shun comfort foods when it's negative-degrees outside! The first day of Spring pretty much naturally makes me want to think (a bit) lighter ;). And I totally associate quiche with Spring. What a lovely roundup, thanks so much for including a couple of mine, Di!

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    1. Thanks Heather... I appreciate you being part of this roundup. You always have the best recipes, and photos. And wow... these 2 quiche recipes are simply amazing!

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  3. Replies
    1. Thank you, Deb! It is so beautiful, and sounds delicious!! Can't wait to try it.

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